Crosby Hop Farm

For Jackie Crosby, the end of harvest season is bittersweet. It marks the end of long hard days at Crosby Hops, processing 17 varieties of hops across several Willamette Valley fields. But it’s also time to temporarily say goodbye to contract workers who have become like family. That family atmosphere is why most return year after year. With year-round innovative projects and products like hop pellets, Crosby Hops also employs 30 workers full-time.